Enjoy an authentic set menu of Phuket cuisine which combines original local dishes such as Yum Hua Plee Goong Thod (Crispy banana blossom, prawns and local spicy sauce), Mee Hoon Gaeng Poo (Crab meat in yellow curry and vermicelli noodles), Pla Yang Ka Min (Grilled turmeric-infused snapper fillet) and a popular Phuket dessert Oh Aew (Banana essence jelly and palm seed coconut ice-cream).
The highlight of this set menu is not only its innovative use of great and fresh flavours but we use all ingredients that could be found in Phuket fresh market and seafood from the Andaman Sea for only THB 1,400 per couple.
From Northern Sea to warmer Thai waters, Chef Anurak presents a versatile selection of local and imported pleasures. Chilled King crab legs, French oysters, New Zealand Mussels and Thai prawns and blue crabs are being...Discover
Chef Mon’s latest sensation combines both local flavors and recipes, a creation that surprises and pleases all senses. This unique Mango Pancake dessert is available daily at our Bakery Chou Chou. Only available...Discover
Choose from a unique and authentic selection of local cuisine, featuring traditional Phuket recipes, live cooking stations, and BBQ. Enjoy papaya salad from the Northeast, “Pad Thai” (local pan-fried noodles) and the...Discover